Suzette Gresham Is a Chef Who Leads by Example

Since 1989 Acquerello has set the standard in San Francisco for classic Italian fine dining. Located in the Nob Hill neighborhood, the restaurant is known for its wonderful food, professional service, and incredible Piemonte-focused wine list—a rare combination that has led to a busy reservation system and numerous awards, including two Michelin stars. Executive Chef Suzette Gresham—who has been at the helm for nearly three decades—is an expert in creating sophisticated dishes that convey simple elegance.